Full-Service Traditional BBQ
32.99 per person
Min. of 40 Sunday through Thursday
Min. of 50 on Fridays, Saturdays, and Holiday Weekends
Staff On-Site for 4 and 1/2 hours to set up, cook, and serve food.
Commercial Grill, Pop up Tent for Buffet Tables w/ Linens, Chafing Racks, Baskets, Paper Goods, Salads and Condiments on Ice.
All BBQs Include Condiment Bar: Lettuce, Tomato, Onions, Pickles, American Cheese, Relish, Ketchup & Mustard.
Tax, Gratuity and Travel Additional.